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> 発酵食品
PREFERRED TERM
発酵食品  
BROADER CONCEPT
SOURCE
  • 乳酸菌 / 小崎道雄 著
  • 調理用語辞典 改訂
URI
http://id.ndl.go.jp/auth/ndlsh/01161344
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RDF/XML TURTLE JSON-LD last modified 2018-08-17T13:30:13 Created 2009-06-012009-06-01
EQUIVALENT CONCEPTS
National Diet Library Subject Headings (NDLSH) 4
CLOSELY MATCHING CONCEPTS
FAST (Faceted Application of Subject Terminology) Chronological Facet