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HEALTH CARE > Health protocol administration > Food hygiene regulation
PREFERRED TERM
Food hygiene regulation  
DEFINITION
  • Administering programs to ensure food is produced and handled without risk of contamination. Evaluating performance against established standards and codes of practice. Investigating complaints and initiating disciplinary proceedings or applying penalties when appropriate. Includes product recall or closure of premises found in breach of regulations.
ENTRY TERMS
  • Food safety
  • Meat inspection
CONTRIBUTOR
  • KOdea
CREATOR
  • superadmin
URI
https://data.naa.gov.au/def/agift/Food-hygiene-regulation
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RDF/XML TURTLE JSON-LD Created 7/6/16, last modified 9/9/16